Vegan Japanese Noodle Dishes
This collection of vegan Japanese noodle dishes range from slow, comforting bowls of soup to fast stir-fried noodles you can make on a weeknight. You’ll find ramen, udon, and everyday noodle dishes where the noodles are there to soak up flavour and keep things satisfying, rather than feel overly elaborate.
Need a suggestion? Browse my favorite vegan udon noodle recipes. Or, for something quick and full of flavour, dishes like vegan yaki udon are easy to pull together and work well as a weeknight meal.
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Vegan Udon Noodle Soup - Kitsune Udon (きつねうどん)
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Tofu Noodles: Quick 20 Minute Stir-fry
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Spicy Yaki Udon: Vegan Japanese Noodles in 20 Minutes
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Vegan Kake Udon (with Crispy Tofu Topping)
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Japanese Mushroom Spaghetti
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Takana Spaghetti (高菜スパゲッティ)
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Vegan Tempura Soba
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Tantanmen | Creamy Ramen Noodles
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6 Minute Ramen Noodles
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Spicy Ramen
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Shio Ramen
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Vegan Somen with Dipping Sauce
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Creamy Miso Mushroom Pasta
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Curry Udon: Japanese Noodles in 30 Minutes
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Vegan Yaki Udon (Easy 25-Minute Stir-Fried Noodles)
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Our Favourite Vegan Udon Noodle Recipes
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Yuzu Ramen (Japanese Citrus Noodle Soup Recipe)
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Vegan Miso Ramen - Quick 10 Minute Recipe

