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    Home » Recipes

    Mushroom

    Find delicious vegan Japanese dishes featuring mushrooms, from miso soup and donburi to stir-fries and katsu. Earthy, umami-rich, and easy to make.

    • Traditional Japanese miso soup bowl with silken tofu, shiitake mushroom and kombu seaweed garnished with spring onions
      Easy Vegan Miso Soup
    • Ceramic bowl with chopsticks resting on the edge containing Japanese mushroom spaghetti topped with aonori and shichimi togarashi
      Japanese Mushroom Spaghetti
    • Five crispy-fried vegan gyoza dumplings on a dark ceramic plate
      Gyoza with Shitake Mushrooms and Vegetables
    • Brown ceramic bowl with crispy golden tofu, vegetables and spring onions next to pickled radish
      Donburi Bowl with Mushrooms and Teriyaki Tofu
    • Oyster mushroom burger on a round plate
      Oyster Mushroom Burger (Crispy & Easy)
    • Marinated vegan Japanese sushi mushrooms in a container ready for sushi
      Sushi Mushrooms
    • Miso mushroom pasta on a ceramic plate garnished with shichimi togarashi and parsley
      Creamy Miso Mushroom Pasta (Vegan & Ready in 30 Minutes)
    • Plate of crispy vegan vegetable tempura with a bowl of soy dipping sauce
      Vegan Tempura Recipe
    profile photo of Aaron (founder/recipe creator)

    Hi, I'm Aaron!

    Half Japanese and passionate about plant-based cooking. I'm Aaron Fukuyama - here to help you bring simple, delicious Japanese flavours into your own kitchen.

    More about me →

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